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Top 5 Most Iconic Buzău Food Products
Buzău County sits at the meeting point of the Carpathian foothills and the Bărăgan plain, on a parallel that places it in viticultural company with Bordeaux and Tuscany. Its food culture has been shaped by three forces: the transhumant sheep economy of the Penteleu mountains, the trading-town legacy of merchants and refugees who settled the plain in the 18th and 19th centuries, and the geological oddities — salt mountains, muddy volcanoes, limestone slopes — that quite literally flavour what grows here.
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