Imperial Stout aged in Scotch barrels — the barrel series from One Beer Later, Buzău. 0.33 L.
35 Lei· buc
The top of the One Beer Later range: a dense Imperial Stout aged in Scotch whisky barrels — cocoa, smoke, wood. A beer for tasting, not for thirst: small glass, 10–12°C, with chocolate dessert or blue cheese.